Sagodana (Sago Seeds/Sabudana) ساگودانہ

Overview

Sago, also known as sabudana, which is sold in the market in the form of small bead-like balls, is a processed and easily digestible food made up of starch and also a rich source of carbohydrates. The sago pearls (sabudana) are small; Their size usually varies from 2 to 4.5 mm. To ensure national food security, especially at the time of natural disasters, indigenous crops like sabudana make a great choice due to their resilience against harsh environmental changes.

Benefits

• Provides Ample Energy.
• Fortifies Bone Density.
• Supports Gluten-Free Diet.
• Supplies Essential Amino Acids.
• Keeps Blood Sugar Levels In Check.
• Treats Anemia.
• Boosts Nervous System Function.
• Augments Heart Health.
• Ensures Healthy Pregnancy.
• Nourishment For Babies.
• Treats Diarrhea.
• Diabetic Patients.
• Metabolic Disorders.
• Longer Shelf Life.
• Bestows Even Skin Tone.
• Supplies Anti-Aging Benefits.
• Pacifies Acne.
• Prevents Hair Fall.
• Anti-Dandruff Solution.