Dried Assyrian Plum (Lasoriyan) لسوڑیاں/سپستان

Overview

Dried Assyrian plum, also known as dried Assyrian cherry or dried black plum, refers to the dried fruit of the Prunus divaricata tree, which is native to the Middle East and parts of Asia.The Prunus divaricata tree is a species of cherry plum belonging to the Rosaceae family. It produces small, round fruits that are initially green and turn dark purple to black when ripe. Dried Assyrian plum is rich in nutrients such as vitamins A, C, and K, as well as dietary fiber, antioxidants, and minerals like potassium and manganese. However, the drying process may concentrate sugars, so moderation is advised, especially for individuals monitoring their sugar intake.In traditional medicine practices, various parts of the Prunus divaricata tree, including the fruits and bark, have been used for their potential medicinal properties. They have been used to treat digestive issues, coughs, and as a general tonic.