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Price range: ₨ 1,400 through ₨ 23,500- Price range: ₨ 50 through ₨ 3,200
- Price range: ₨ 80 through ₨ 950
- Price range: ₨ 100 through ₨ 950
- Price range: ₨ 100 through ₨ 1,150
- Price range: ₨ 100 through ₨ 900
Acacia Arabica Pods (Kikar Phali) پھلی ببول/پھلی کیکر
Price range: ₨ 100 through ₨ 900 Select options - Price range: ₨ 100 through ₨ 1,050
Mimosa Pudica Seeds (Lajwanti/Chui Mui Beej) لاجونتی
Price range: ₨ 100 through ₨ 1,050 Select options - Price range: ₨ 100 through ₨ 850
- Price range: ₨ 100 through ₨ 950
- Price range: ₨ 120 through ₨ 800
White Mustard Seed (Sarsoon Safeed/Rai)سرسوں سفید/رائی
Price range: ₨ 120 through ₨ 800 Select options - Price range: ₨ 140 through ₨ 2,050
Sisymbrium Irio Seeds (Khubkala/Hedge Mustard Seeds) خوب کلاں
Price range: ₨ 140 through ₨ 2,050 Select options Graecum Seeds (Methree) میتھرے
Super Graecum Seeds: The Ancient, Nutty Seeds of Flavor and Function
Graecum seedsare small, angular seeds that carry a distinct, bitter yet nutty flavor with a hint of maple syrup. These seeds have been used for thousands of years in both culinary and medicinal traditions, particularly in Indian, Mediterranean, and Middle Eastern cultures. Graecum seeds are a crucial component of spice blends like panch phoron and garam masala, and are often used in savory dishes such as curries, stews, and sauces, where they contribute depth and a slightly bitter edge.- Premium Quality
- Fresh
- Organic
- Safely processed and packed
Price range: ₨ 150 through ₨ 950Bay Leaves (Tez Patta) تیز پتہ/ تیزپات
Super Bay Leaves: The Fragrant Leaf of Depth and Aroma
Bay leaves (Laurus nobilis) are aromatic, dark green leaves that come from the bay laurel tree, native to the Mediterranean region. Known for their distinct, herbal aroma and subtle, slightly bitter flavor, bay leaves are a key ingredient in many cuisines around the world, from Mediterranean to Indian, Caribbean, and Latin American dishes. They are often used whole in slow-cooked dishes like soups, stews, sauces, and braises, where their fragrance infuses the liquid with depth and complexity. While the leaves are typically removed before serving, their flavor lingers, providing a gentle but aromatic background note. Beyond their culinary uses, bay leaves are also valued in traditional medicine for their anti-inflammatory, digestive, and antimicrobial properties. Rich in antioxidants, they are believed to help with respiratory issues, reduce anxiety, and promote overall health. Whether fresh or dried, bay leaves offer a versatile and fragrant addition to dishes, making them a timeless and essential ingredient in both cooking and wellness.- Premium Quality
- Fresh
- Organic
- Safely processed and packed
Price range: ₨ 150 through ₨ 1,450Rock sugar (Misri) کوزہ مصری
Super Rock Sugar: The Crystalline Sweetness of Nature.
Rock sugar, also known as Mishri, is a traditional sweetener made from crystallized sugar cane or palm sap. Its large, transparent crystals offer a milder sweetness compared to regular sugar, making it perfect for enhancing the flavors of teas, herbal infusions, and desserts. Renowned in traditional practices for its cooling properties, rock sugar is often used to soothe sore throats, boost energy, and provide instant refreshment. A timeless ingredient in both culinary and medicinal applications, its natural purity and subtle sweetness make it a versatile staple.- Premium Quality
- Fresh Crop
- Organic
- Safely Processed And Packed
Price range: ₨ 150 through ₨ 400- Price range: ₨ 150 through ₨ 950
