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Psyllium Husk Indian (Chilka Ispaghol) چھلکا اسپغول انڈیا
Super Psyllium Husk (Indian): The Natural Fiber Powerhouse for Digestive Health
Indian Psyllium husk, derived from the seeds of the Plantago ovata plant, is a highly valued natural source of soluble fiber. Known for its remarkable ability to absorb water, it forms a gel-like substance when mixed with liquids, promoting regularity and supporting digestive health. Psyllium husk is commonly used in traditional Indian medicine and cuisine, where it is added to health tonics, smoothies, and baked goods to boost fiber content and improve gut function. Its neutral taste makes it an easy addition to a wide variety of recipes, while its high fiber content aids in preventing constipation, regulating blood sugar levels, and lowering cholesterol. Beyond its digestive benefits, psyllium husk is often used as a natural remedy for weight management and detoxification, helping to promote a feeling of fullness and support overall colon health. With its natural, gentle cleansing properties, Indian Psyllium husk is a trusted, versatile superfood for maintaining digestive wellness.- Premium Quality
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Price range: ₨ 350 through ₨ 5,200Psyllium Husk Indian (Chilka Ispaghol) چھلکا اسپغول انڈیا
Price range: ₨ 350 through ₨ 5,200 Select options This product has multiple variants. The options may be chosen on the product pageCurry Leaves (Kari Patta) کڑی پتہ
Super Curry Leaves: The Fragrant Herb of Authentic Flavor and Aroma
Curry leaves (Murraya koenigii) are aromatic, glossy green leaves from the curry tree, native to India and Southeast Asia. Widely used in Indian, Sri Lankan, and Southeast Asian cuisines, curry leaves impart a unique flavor profile that is both fragrant and slightly bitter with hints of citrus and spice. These leaves are often sautéed in oil or ghee at the start of cooking to release their essential oils, forming the base for many curries, dals, soups, and stir-fries. Their distinctive taste adds complexity to both vegetarian and non-vegetarian dishes, particularly in dishes like sambar, coconut chutney, and biryani. Beyond their culinary applications, curry leaves are also prized for their medicinal benefits, including promoting healthy digestion, reducing inflammation, and supporting hair growth. Rich in antioxidants, vitamins, and essential minerals like iron and calcium, curry leaves are not only a powerful flavor enhancer but also a nutritious herb that contributes to overall well-being. With their bold, aromatic flavor and health-boosting properties, curry leaves are a key ingredient in creating authentic, flavorful dishes and promoting holistic health.- Premium Quality
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Price range: ₨ 200 through ₨ 1,550Curry Leaves (Kari Patta) کڑی پتہ
Price range: ₨ 200 through ₨ 1,550 Select options This product has multiple variants. The options may be chosen on the product pageDry Mango Powder (Amchoor) آمچور
Super Dry Mango Powder: The Tangy, Citrusy Spice of Brightness and Depth
Dry mango powder, also known as amchur, is a tangy, sour spice made from dried, unripe green mangoes. Popular in Indian and South Asian cuisines, amchur adds a unique citrusy flavor that brings brightness and a subtle tartness to dishes. It is commonly used in spice blends, chutneys, marinades, curries, and even snacks, offering a refreshing sour note that enhances the overall flavor profile. Amchur is particularly beloved in chaats, lentil dishes, and vegetable curries, where it complements rich spices and adds complexity to the taste. Beyond its tangy flavor, dry mango powder is known for its health benefits, including its ability to aid digestion, improve metabolism, and provide a good source of vitamin C and antioxidants. Amchur’s versatility makes it a must-have pantry staple, capable of transforming both savory and sweet dishes with its fruity, zesty punch. Whether in traditional recipes or modern fusion dishes, dry mango powder is a perfect balance of tartness and depth, elevating every bite.- Premium Quality
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Price range: ₨ 100 through ₨ 700Dry Mango Powder (Amchoor) آمچور
Price range: ₨ 100 through ₨ 700 Select options This product has multiple variants. The options may be chosen on the product pageCitric Acid (Tatrii Dana) ٹاٹری دانہ
Super Citric Acid Powder: The Versatile Tang of Natural Sourness and Preservation
Citric acid powder is a fine, crystalline powder derived from citrus fruits, particularly lemons and limes, known for its sharp, sour taste and its ability to enhance flavors in a wide variety of culinary applications. Commonly used as a food additive, citric acid powder is prized for its natural ability to impart tartness and balance the flavors of sweet dishes, sauces, beverages, candies, and jams. It is an essential ingredient in fruit preserves, pickles, and canned goods, where it helps maintain acidity and extend shelf life. Beyond its culinary uses, citric acid powder serves as a powerful natural preservative, preventing spoilage and oxidation in many food products. In baking, it’s often used to activate baking soda, contributing to the leavening process and helping baked goods rise. Citric acid powder is also valued for its cleaning properties, functioning as an effective descaler for appliances and surfaces, and for its role in cosmetics and personal care products where it balances pH levels and exfoliates the skin. Rich in antioxidants and offering a range of practical uses, citric acid powder is a versatile and indispensable ingredient for both cooking and household purposes.- Premium Quality
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Price range: ₨ 150 through ₨ 950Citric Acid (Tatrii Dana) ٹاٹری دانہ
Price range: ₨ 150 through ₨ 950 Select options This product has multiple variants. The options may be chosen on the product pageFenugreek Seeds (Methi dana) میتھی دانہ
Super Fenugreek Seeds: The Nutty, Bitter Seeds of Flavor and Wellness
Fenugreek seeds (Trigonella foenum-graecum) are small, yellowish-brown seeds that pack a unique, slightly bitter, and nutty flavor, with a subtle aroma of maple syrup. Native to the Mediterranean region and widely used in Indian, Middle Eastern, and North African cuisines, fenugreek seeds are a staple in spice blends like panch phoron and sambar powder, and are often used to flavor curries, stews, and pickles. When roasted or ground, fenugreek seeds add a deep, savory note to dishes, balancing out rich and spicy flavors. Beyond their culinary uses, fenugreek seeds are highly regarded in traditional medicine for their numerous health benefits. They are known to aid digestion, reduce inflammation, regulate blood sugar levels, and promote milk production in breastfeeding mothers. Fenugreek seeds are also rich in fiber, vitamins, and minerals, including iron, magnesium, and potassium, contributing to overall health and wellness. With their strong flavor and therapeutic properties, fenugreek seeds are a versatile spice that enhances both the taste and nutritional value of a wide range of dishes, making them a powerful addition to any kitchen.- Premium Quality
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Price range: ₨ 150 through ₨ 1,750Fenugreek Seeds (Methi dana) میتھی دانہ
Price range: ₨ 150 through ₨ 1,750 Select options This product has multiple variants. The options may be chosen on the product pageGraecum Seeds (Methree) میتھرے
Super Graecum Seeds: The Ancient, Nutty Seeds of Flavor and Function
Graecum seedsare small, angular seeds that carry a distinct, bitter yet nutty flavor with a hint of maple syrup. These seeds have been used for thousands of years in both culinary and medicinal traditions, particularly in Indian, Mediterranean, and Middle Eastern cultures. Graecum seeds are a crucial component of spice blends like panch phoron and garam masala, and are often used in savory dishes such as curries, stews, and sauces, where they contribute depth and a slightly bitter edge.- Premium Quality
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Price range: ₨ 150 through ₨ 950Graecum Seeds (Methree) میتھرے
Price range: ₨ 150 through ₨ 950 Select options This product has multiple variants. The options may be chosen on the product pageNigella Sativa Seeds (Black Seeds/Kalonji) کلونجی
Super Black Seeds (Nigella Sativa): The Ancient Seeds of Health and Flavor
Black seeds, also known as Nigella sativa or black cumin, are small, angular seeds that are dark in color and have a distinct, slightly bitter flavor with hints of oregano, onion, and pepper. Native to the Mediterranean region and widely used in Middle Eastern, North African, and Indian cuisines, these seeds are an essential ingredient in spice blends, including baharat and garam masala, and are often sprinkled on flatbreads, baked goods, and savory dishes like curries, stews, and rice. Black seeds are valued for their ability to enhance the taste of foods with their earthy, aromatic flavor, adding depth and complexity to a wide range of recipes.- Premium Quality
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Price range: ₨ 150 through ₨ 1,550Nigella Sativa Seeds (Black Seeds/Kalonji) کلونجی
Price range: ₨ 150 through ₨ 1,550 Select options This product has multiple variants. The options may be chosen on the product pageCucumis Pubescens (Dry Kachri) کچری
Super Kachri (Cucumis callosus): The Tangy Wild Melon of Flavor and Health
Kachri (Cucumis callosus) is a wild melon native to the arid regions of India and Pakistan, often found growing in sandy soils and deserts. This small, oval-shaped fruit has a tough, yellowish-brown skin with a juicy, tangy pulp inside, which is less sweet than common melons. Known for its tart and mildly bitter flavor, kachri is typically used in traditional Indian cuisine, especially in Rajasthan, where it plays a crucial role in adding depth and tang to a variety of dishes. It is commonly used in chutneys, pickles, and as a flavoring agent in curries and stews, where its sourness balances rich and spicy flavors.- Premium Quality
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Price range: ₨ 150 through ₨ 1,250Cucumis Pubescens (Dry Kachri) کچری
Price range: ₨ 150 through ₨ 1,250 Select options This product has multiple variants. The options may be chosen on the product pageThyme (Barg e Ajwain) اجوائن کے پتے
Super Thyme: The Fragrant Herb of Depth and Versatility
Thyme (Thymus vulgaris) is a robust, aromatic herb that has been cherished for centuries, both in cooking and in traditional medicine. Known for its small, green leaves and strong, earthy fragrance, thyme is a member of the mint family and is native to the Mediterranean region. Its flavor is warm, slightly minty, and peppery, with hints of lemon and earthy undertones, making it a perfect complement to a wide range of dishes, from meats and vegetables to soups, stews, and sauces.- Premium Quality
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Price range: ₨ 250 through ₨ 3,050Thyme (Barg e Ajwain) اجوائن کے پتے
Price range: ₨ 250 through ₨ 3,050 Select options This product has multiple variants. The options may be chosen on the product pageBasil Leaves (Barg e Tulsi) تلسی کے پتے
Super Basil Leaves: The Fragrant Herb of Freshness and Flavor
Basil (Ocimum basilicum) is a vibrant, aromatic herb that plays a pivotal role in cuisines worldwide, particularly in Mediterranean, Italian, and Southeast Asian cooking. Known for its bright green, tender leaves and its sweet, peppery, and slightly spicy flavor, basil adds a refreshing and complex taste to a variety of dishes. Its fragrance is distinct—pungent yet sweet—with subtle hints of clove and anise, making it a perfect complement to both savory and sweet preparations.- Premium Quality
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Price range: ₨ 250 through ₨ 2,950Basil Leaves (Barg e Tulsi) تلسی کے پتے
Price range: ₨ 250 through ₨ 2,950 Select options This product has multiple variants. The options may be chosen on the product pageRaw Wild Flower Honey جنگلی شہد
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- Unheated
- Unadulterated
- All Natural
Price range: ₨ 1,200 through ₨ 2,200Raw Wild Flower Honey جنگلی شہد
Price range: ₨ 1,200 through ₨ 2,200 Select options This product has multiple variants. The options may be chosen on the product page- Price range: ₨ 350 through ₨ 3,400
Camphor (Kafoor) کافور
Price range: ₨ 350 through ₨ 3,400 Select options This product has multiple variants. The options may be chosen on the product page - Price range: ₨ 1,600 through ₨ 28,000
Purging Agaric (Agaricus Agaric/Gariqoon) غاریقون
Price range: ₨ 1,600 through ₨ 28,000 Select options This product has multiple variants. The options may be chosen on the product page - Price range: ₨ 200 through ₨ 2,550
Common Peony (Oud Saleeb) عود صلیب
Price range: ₨ 200 through ₨ 2,550 Select options This product has multiple variants. The options may be chosen on the product page - Price range: ₨ 200 through ₨ 1,650
Ipomoea Hederacea (Kala Dana) عشق پیچہ,کالا دانا
Price range: ₨ 200 through ₨ 1,650 Select options This product has multiple variants. The options may be chosen on the product page - Price range: ₨ 700 through ₨ 11,000
Amber Sucomum (Keharba) کہربا شمعی
Price range: ₨ 700 through ₨ 11,000 Select options This product has multiple variants. The options may be chosen on the product page
