• Oregano اوریگینو
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    Oregano اوریگینو

    Super Oregano: The Bold Herb of Flavor and Healing
    Oregano (Origanum vulgare) is a hardy, aromatic herb that has been an essential part of Mediterranean and Latin American cuisines for centuries. With its slightly bitter, peppery flavor and warm, earthy aroma, oregano is a powerful herb that brings depth and complexity to a variety of dishes. The plant is characterized by its small, oval leaves, which are typically bright green to grayish-green in color. When dried, oregano’s flavor intensifies, making it a staple in spice blends like Italian seasoning and za’atar, as well as a key ingredient in pizza sauces, pasta dishes, grilled meats, and roasted vegetables.

     

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    Oregano اوریگینو

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  • Olive Leaves (Barg e Zaitoon) زیتون کے پتے
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    Olive Leaves (Barg e Zaitoon) زیتون کے پتے

    Super Olive Leaves: The Ancient Leaves of Healing and Flavor
    Olive leaves, derived from the Olea europaea tree, have been used for centuries for their remarkable health benefits and culinary versatility. Known for their silvery-green color and elongated, lance-shaped form, olive leaves have a slightly bitter, herbal flavor that adds a subtle, earthy note to dishes. Though most commonly recognized for their olives and olive oil, the leaves themselves have a rich history in Mediterranean cultures, where they are valued for both their medicinal and culinary applications.

     

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    Olive Leaves (Barg e Zaitoon) زیتون کے پتے

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  • Garlic Powder (Lehsan Powder) لہسن پوڈر
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    Garlic Powder (Lehsan Powder) لہسن پوڈر

    Super Garlic Powder: The Essence of Flavor in Every Grain
    Garlic powder, crafted from dehydrated and finely ground garlic cloves, is a pantry staple that offers the rich, savory essence of fresh garlic in a convenient form. With its concentrated flavor and long shelf life, it seamlessly enhances soups, sauces, marinades, and spice blends. Beyond its culinary uses, garlic powder is packed with health benefits, including antibacterial properties and heart health support, thanks to its active compound, allicin. A versatile seasoning, garlic powder adds a bold, aromatic depth to dishes with just a sprinkle.

     

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    Price range: ₨ 250 through ₨ 1,900
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    Garlic Powder (Lehsan Powder) لہسن پوڈر

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  • Jaggery Powder (Shakkar) شکر
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    Jaggery Powder (Shakkar) شکر

    Super Jaggery Powder: Nature’s Pure and Wholesome Sweetener. Jaggery powder, made from unrefined sugarcane or palm sap, is a natural sweetener rich in nutrients and earthy flavor. Unlike refined sugar, jaggery powder retains essential minerals like iron, magnesium, potassium, and calcium, making it a healthier alternative for sweetening your dishes. Its caramel-like sweetness and distinctive aroma enhance teas, desserts, baked goods, and traditional recipes. Known for its digestive and energy-boosting properties, jaggery powder also helps cleanse the body of toxins. Store in an airtight container to preserve its freshness and authentic flavor.

     

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    Jaggery Powder (Shakkar) شکر

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  • Jaggery (Gur) گڑھ/گر
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    Jaggery (Gur) گڑھ/گر

    Super Jaggery: The Natural Sweetener with Rich Flavor and Nutrition.
    Jaggery, a traditional unrefined sweetener made from sugarcane or palm sap, is prized for its deep caramel-like sweetness and health benefits. Unlike refined sugar, jaggery retains essential nutrients like iron, magnesium, potassium, and antioxidants, making it a wholesome choice for sweetening. Known to boost energy, aid digestion, and detoxify the body, jaggery is a staple in many cuisines worldwide. Perfect for enhancing teas, desserts, curries, or traditional recipes, its rich flavor and natural goodness add a touch of authenticity to every dish.

     

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    Jaggery (Gur) گڑھ/گر

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  • Beetroot Powder (Beta vulgaris) چقندر پوڈر
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    Beetroot Powder (Beta vulgaris) چقندر پوڈر

    Price range: ₨ 250 through ₨ 3,200
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    Beetroot Powder (Beta vulgaris) چقندر پوڈر

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  • Long Pepper (Magah) مگھاں
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    Long Pepper (Magah) مگھاں

    Super Long Pepper: The Ancient Spice with a Fiery Twist
    Distinctive and aromatic, long pepper (Piper longum) is a unique cousin of black pepper, prized for its complex flavor and historical significance. Its slender, cylindrical spikes deliver a pungent heat with sweet, earthy undertones and hints of nutmeg, cinnamon, and ginger. A staple in ancient Ayurvedic medicine, long pepper is renowned for its digestive, anti-inflammatory, and respiratory health benefits. This rare spice adds an exotic warmth to curries, soups, and desserts, offering a bold taste that lingers. Revered since antiquity, long pepper continues to captivate palates and healers alike.\

     

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    Price range: ₨ 300 through ₨ 3,650
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    Long Pepper (Magah) مگھاں

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  • Black Cumin (Carum Carvi/Zira Siyah) زیرہ سیاہ
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    Black Cumin (Carum Carvi/Zira Siyah) زیرہ سیاہ

    Super Zira Siyah (Carum Carvi/Caraway): The Versatile Spice of Warmth and Depth
    Carum carvi, commonly known as caraway, is a spice that offers a warm, slightly sweet and peppery flavor with hints of citrus and anise. Its crescent-shaped seeds are a key ingredient in a variety of European, Middle Eastern, and Scandinavian cuisines, often featured in rye breads, sausages, sauerkraut, and savory stews. Caraway’s distinct flavor profile adds depth to both savory and sweet dishes, including cookies and cakes. Beyond the kitchen, caraway is celebrated for its medicinal properties, traditionally used to aid digestion, relieve bloating, and support heart health. A spice with a rich legacy, caraway combines culinary versatility with therapeutic value.

     

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    Black Cumin (Carum Carvi/Zira Siyah) زیرہ سیاہ

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  • Plum (Aloobukhara Irani) آلوبخارہ ایرانی
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    Plum (Aloobukhara Irani) آلوبخارہ ایرانی

    Super Dried Plums: Naturally Sweet, Nutrient-Rich, and Full of Benefits.
    Dried plums, often known as prunes, are a naturally sweet, chewy snack that offers a wealth of health benefits. Packed with dietary fiber, vitamin C, potassium, and antioxidants, they support digestive health, boost heart health, and promote overall wellness. Dried plums are particularly renowned for their ability to aid digestion and help regulate bowel function. Whether enjoyed on their own, added to cereals, baked goods, or used in savory dishes, they provide a burst of natural sweetness and nourishment.

     

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    Price range: ₨ 300 through ₨ 900
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    Plum (Aloobukhara Irani) آلوبخارہ ایرانی

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  • Apricot (Kista Khubani) کسٹہ خوبانی
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    Apricot (Kista Khubani) کسٹہ خوبانی

    The drying and dehydrating process of kishta allow us to offer this snack all year long. Kishta provides a much sweeter flavor, being dehydrated the sugar is concentrated, and a harder texture, like that of a jelly bean, precisely this can help many children accept this fruit.

     

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    Apricot (Kista Khubani) کسٹہ خوبانی

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  • Cloves (Long) لونگ
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    Cloves (Long) لونگ

    Super Cloves: Aromatic Buds of Warmth and Spice
    Cloves (Syzygium aromaticum) are dried flower buds celebrated for their intense aroma and warm, spicy flavor. With a characteristic nail-like shape and a rich brown hue, these potent spice gems are a cornerstone of global cuisines, from savory curries and marinades to festive baked goods. Cloves are also revered in traditional medicine for their antimicrobial, analgesic, and digestive benefits, thanks to their active compound, eugenol. A little goes a long way—these aromatic buds infuse depth and complexity into every dish or remedy they touch, making them a pantry essential across cultures.

     

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    Cloves (Long) لونگ

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  • Red Chilli Falkes (Dara Mirch) کٹی لال مرچ/دڑا مرچ
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    Red Chilli Falkes (Dara Mirch) کٹی لال مرچ/دڑا مرچ

    Super Red Chilli Flakes: A Burst of Heat and Flavor in Every Sprinkle
    Red chilli flakes are made from dried and crushed red chillies, offering a fiery, tangy kick to a wide range of dishes. Known for their vibrant red color and bold heat, these flakes are a favorite in pizza toppings, pasta sauces, stir-fries, and marinades, providing both a visual pop and a spicy intensity. The heat level can vary depending on the type of chilli used, but red chilli flakes generally bring a moderate to strong warmth that enhances the overall flavor profile of any dish. Packed with capsaicin, they also provide health benefits, including boosting metabolism and supporting digestive health. Versatile, bold, and easy to use, red chilli flakes are the perfect addition to elevate any recipe with a touch of spice.

     

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    Red Chilli Falkes (Dara Mirch) کٹی لال مرچ/دڑا مرچ

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  • Red Chilli Powder (Laal Mirch) لال مرچ پوڈر
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    Red Chilli Powder (Laal Mirch) لال مرچ پوڈر

    Super Red Chilli Powder: The Essential Spice of Heat and Depth
    Red chilli powder, made from finely ground dried red chillies, is a staple in kitchens around the world, known for its fiery heat and vibrant color. It adds boldness to dishes, infusing them with a sharp, pungent kick and a rich, smoky flavor. Common in Indian, Mexican, and Mediterranean cuisines, red chilli powder is used in everything from curries and stews to sauces, soups, and grilled meats. It is also a key ingredient in spice blends like garam masala and chili con carne. Rich in capsaicin, it not only enhances flavor but also offers health benefits, such as boosting metabolism, promoting digestion, and supporting pain relief. Whether used sparingly or liberally, red chilli powder is a versatile and essential spice that ignites flavor in any dish.

     

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    Red Chilli Powder (Laal Mirch) لال مرچ پوڈر

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  • Psyllium Husk Indian (Chilka Ispaghol) چھلکا اسپغول انڈیا
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    Psyllium Husk Indian (Chilka Ispaghol) چھلکا اسپغول انڈیا

    Super Psyllium Husk (Indian): The Natural Fiber Powerhouse for Digestive Health
    Indian Psyllium husk, derived from the seeds of the Plantago ovata plant, is a highly valued natural source of soluble fiber. Known for its remarkable ability to absorb water, it forms a gel-like substance when mixed with liquids, promoting regularity and supporting digestive health. Psyllium husk is commonly used in traditional Indian medicine and cuisine, where it is added to health tonics, smoothies, and baked goods to boost fiber content and improve gut function. Its neutral taste makes it an easy addition to a wide variety of recipes, while its high fiber content aids in preventing constipation, regulating blood sugar levels, and lowering cholesterol. Beyond its digestive benefits, psyllium husk is often used as a natural remedy for weight management and detoxification, helping to promote a feeling of fullness and support overall colon health. With its natural, gentle cleansing properties, Indian Psyllium husk is a trusted, versatile superfood for maintaining digestive wellness.

     

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    Psyllium Husk Indian (Chilka Ispaghol) چھلکا اسپغول انڈیا

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  • Dundicut Peppers (Gol Mirch) ثابت گول مرچ
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    Dundicut Peppers (Gol Mirch) ثابت گول مرچ

    Super Dundicut Peppers: The Petite Powerhouse of Heat and Flavor
    Dundicut peppers, also known as Dundicut chili, are small, thin, and vibrant red peppers prized for their intense heat and rich, smoky flavor. Originating from the regions of Pakistan and India, these peppers are renowned for their potency, adding a bold, fiery kick to any dish without overpowering it. With a unique, slightly tangy undertone, Dundicut peppers are often dried and ground into powder or used whole to infuse curries, chutneys, sauces, and pickles with a distinctive, deep spice. These peppers are also valued for their health benefits, including boosting metabolism, aiding digestion, and supporting immune health due to their high capsaicin content. Compact but mighty, Dundicut peppers are a versatile and powerful ingredient, perfect for those who seek both heat and depth in their cooking.

     

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    Dundicut Peppers (Gol Mirch) ثابت گول مرچ

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  • Red Chili (Kashmiri Sabut lal Mirch) کشمیری لال مرچ
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    Red Chili (Kashmiri Sabut lal Mirch) کشمیری لال مرچ

    Super Kashmiri Red Chilli: The Vibrant Spice of Aroma and Color
    Kashmiri red chilli (Capsicum annuum) is a prized spice known for its deep red hue, mild heat, and subtle smoky flavor. Grown in the fertile valleys of Kashmir, this chilli variety is essential in Indian cuisine, where it imparts a rich color and a gentle warmth to dishes without overwhelming the palate. Kashmiri red chilli is often used in making flavorful spice blends, curries, and tandoori marinades, as well as in chutneys and sauces. Its vibrant color adds a visual appeal to any dish, while its mild heat enhances the overall flavor without excessive spiciness. Beyond its culinary uses, Kashmiri red chilli is also revered for its antioxidant properties and ability to support digestion and circulation. A beloved spice with both visual and medicinal benefits, Kashmiri red chilli brings warmth, depth, and brilliance to every dish it graces.

     

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    Price range: ₨ 380 through ₨ 1,400
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    Red Chili (Kashmiri Sabut lal Mirch) کشمیری لال مرچ

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