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Star Anise (Badian Khatai) بادیاں خطائی
Super Star Anise: The Shining Star of Flavor and Fragrance
Star anise (Illicium verum) is a striking, star-shaped spice known for its sweet, licorice-like flavor and aromatic intensity. Native to Southeast Asia, this spice is a key ingredient in Chinese five-spice powder, Vietnamese pho, and mulled wine blends, lending warmth and complexity to both savory and sweet dishes. Beyond its culinary allure, star anise is celebrated for its medicinal properties, including its ability to aid digestion, combat flu symptoms, and promote respiratory health. Beautiful in form and bold in taste, star anise is a true star of the spice world.- Premium Quality
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Price range: ₨ 250 through ₨ 2,650Star Anise (Badian Khatai) بادیاں خطائی
Price range: ₨ 250 through ₨ 2,650 Select options This product has multiple variants. The options may be chosen on the product page- Price range: ₨ 250 through ₨ 2,850
Bonduc Nuts (Fever Nut/karanjwa) کرنجوہ
Price range: ₨ 250 through ₨ 2,850 Select options This product has multiple variants. The options may be chosen on the product page Turmeric (Haldi) ہلدی
Super Turmeric: The Golden Root of Health and Flavor
Turmeric (Curcuma longa) is a vibrant, golden-yellow spice revered for its warm, earthy flavor and unparalleled health benefits. A cornerstone of Indian, Middle Eastern, and Southeast Asian cuisines, it imparts a rich color and depth to curries, soups, and teas. Beyond its culinary charm, turmeric is celebrated in traditional medicine for its powerful anti-inflammatory and antioxidant properties, thanks to its active compound, curcumin. Known as the “golden spice,” turmeric not only elevates dishes with its bold flavor but also supports overall wellness, making it a timeless treasure in kitchens and apothecaries alike.- Premium Quality
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Price range: ₨ 150 through ₨ 1,250Turmeric (Haldi) ہلدی
Price range: ₨ 150 through ₨ 1,250 Select options This product has multiple variants. The options may be chosen on the product pageDried Ginger (Sondh/Sonth) سنڈھ
Super Dried Ginger: The Spicy, Aromatic Root of Health and Flavor
Dried ginger, derived from the fresh rhizomes of the Zingiber officinale plant, is a potent, aromatic spice that has been valued for centuries both in cooking and in traditional medicine. The drying process concentrates its natural flavors, making it more intense and pungent than fresh ginger, with a warm, zesty, and slightly sweet taste. Its flavor profile is characterized by spicy, peppery notes with a subtle earthiness, which enhances both savory and sweet dishes.- Premium Quality
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Price range: ₨ 200 through ₨ 1,850Dried Ginger (Sondh/Sonth) سنڈھ
Price range: ₨ 200 through ₨ 1,850 Select options This product has multiple variants. The options may be chosen on the product pageNigella Sativa Seeds (Black Seeds/Kalonji) کلونجی
Super Black Seeds (Nigella Sativa): The Ancient Seeds of Health and Flavor
Black seeds, also known as Nigella sativa or black cumin, are small, angular seeds that are dark in color and have a distinct, slightly bitter flavor with hints of oregano, onion, and pepper. Native to the Mediterranean region and widely used in Middle Eastern, North African, and Indian cuisines, these seeds are an essential ingredient in spice blends, including baharat and garam masala, and are often sprinkled on flatbreads, baked goods, and savory dishes like curries, stews, and rice. Black seeds are valued for their ability to enhance the taste of foods with their earthy, aromatic flavor, adding depth and complexity to a wide range of recipes.- Premium Quality
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Price range: ₨ 150 through ₨ 1,550Nigella Sativa Seeds (Black Seeds/Kalonji) کلونجی
Price range: ₨ 150 through ₨ 1,550 Select options This product has multiple variants. The options may be chosen on the product pageGraecum Seeds (Methree) میتھرے
Super Graecum Seeds: The Ancient, Nutty Seeds of Flavor and Function
Graecum seedsare small, angular seeds that carry a distinct, bitter yet nutty flavor with a hint of maple syrup. These seeds have been used for thousands of years in both culinary and medicinal traditions, particularly in Indian, Mediterranean, and Middle Eastern cultures. Graecum seeds are a crucial component of spice blends like panch phoron and garam masala, and are often used in savory dishes such as curries, stews, and sauces, where they contribute depth and a slightly bitter edge.- Premium Quality
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Price range: ₨ 150 through ₨ 950Graecum Seeds (Methree) میتھرے
Price range: ₨ 150 through ₨ 950 Select options This product has multiple variants. The options may be chosen on the product pageCoriander Seeds (Dhania) دھنیہ
Super Coriander Seeds: The Spice of Citrus Warmth and Earthy Comfort
Coriander seeds (Coriandrum sativum) are small, round, tan or light brown seeds that pack a fragrant punch, offering a unique balance of citrusy brightness and warm, earthy sweetness. Native to the Mediterranean region, coriander seeds are a cornerstone of many global cuisines, from Indian curries and Mexican salsas to Middle Eastern spice blends like ras el hanout. When toasted or ground, they release a mild, aromatic flavor with subtle hints of lemon, sage, and anise, making them a versatile ingredient in both savory and sweet dishes. Coriander seeds also hold significant value in traditional medicine, often used for their digestive benefits, ability to regulate blood sugar, and anti-inflammatory properties. Whether used whole or ground, coriander seeds provide a refreshing yet comforting flavor that adds complexity to everything from soups and stews to baked goods and marinades.- Premium Quality
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Price range: ₨ 100 through ₨ 950Coriander Seeds (Dhania) دھنیہ
Price range: ₨ 100 through ₨ 950 Select options This product has multiple variants. The options may be chosen on the product page- Price range: ₨ 100 through ₨ 750
Flax Seeds (Linseed/Alsi) السی
Price range: ₨ 100 through ₨ 750 Select options This product has multiple variants. The options may be chosen on the product page - Price range: ₨ 150 through ₨ 1,550
Bael Fruit (Bel Giri)بل گری، بیلگری
Price range: ₨ 150 through ₨ 1,550 Select options This product has multiple variants. The options may be chosen on the product page Carom Seeds (Ajwain Desi) اجوائن دیسی
Super Carom Seeds: The Pungent, Flavorful Seeds of Digestive Ease
Carom seeds, also known as ajwain or Omam, are small, oval-shaped, ridged seeds that come from the Trachyspermum ammi plant, which is native to India and the Middle East. These seeds have a strong, bitter taste with a sharp, pungent flavor that is often compared to thyme, with a touch of aniseed and oregano. Carom seeds are a staple in Indian and Middle Eastern cooking, where they are used in spice blends, pickles, curries, and savory breads like naan and paratha. When tempered in hot oil, ajwain releases its bold flavor and aroma, elevating dishes such as lentils, vegetables, and meat-based curries. Beyond their culinary applications, carom seeds are revered for their medicinal properties, particularly in aiding digestion and relieving gastrointestinal issues like bloating, indigestion, and gas. Rich in antioxidants and volatile oils, carom seeds are also believed to have anti-inflammatory, antimicrobial, and pain-relieving properties. Whether in cooking or herbal remedies, ajwain offers a potent burst of flavor and a host of health benefits, making it a must-have spice in both the kitchen and the wellness toolkit.- Premium Quality
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Price range: ₨ 150 through ₨ 850Carom Seeds (Ajwain Desi) اجوائن دیسی
Price range: ₨ 150 through ₨ 850 Select options This product has multiple variants. The options may be chosen on the product page
