Long Pepper Root (Piplamol) پپلا مول
Roll over image to zoom in
₨ 200 – ₨ 2,450
Urdu Name: | پپلا مول |
English Name: | Long Pepper Root |
Scientific Name: | Piper longum |
Arabic Name: | فلفل طويل |
Hindi Name: | लम्बी मिर्च |
Family: | Piperaceae |
Pakistani rupee (₨) - PKR
Overview:
long pepper is a plant. The fruit of the plant is used to make medicine. Indian long pepper is sometimes used in combination with other herbs in Ayurvedic medicine.
long pepper is used to improve appetite and digestion, as well as treat stomachache, heartburn, indigestion, intestinal gas, diarrhea, and cholera.
It is also used for lung problems including asthma, bronchitis, and cough.
Benefits:
- Headache.
- Toothache.
- Asthma.
- Bronchitis.
- Cholera.
- Coma.
- Cough.
- Diarrhea.
- Epilepsy.
- Fever.
- Stomachache.
- Stroke.
- Indigestion.
- Menstrual disorders.
Side Effects:
Pregnancy and breast-feeding: Not enough is known about the use of Indian long pepper during pregnancy and breast-feeding. Stay on the safe side and avoid use.
Additional information
Form | Whole (ثابت), Grounded (کٹی ہوئی), Powder (پسا ہوا) |
---|---|
Weight | 50 Grams, 100 Grams, 250 Grams, 500 Grams, 1000 Grams |