Chestnut mushrooms are a type of fungus that is used for medical purposes. They have been used for centuries in Europe and Asia for various reasons, and now they are being eaten more and more all over the world.

What are chestnut mushrooms?

A chestnut mushroom is a white mushroom that has grown to be browner. It is also bigger than a button mushroom and looks like cremini in terms of size.

Health Benefits of Eating Chestnut Mushrooms:

• Anti-Tumor Properties
• Improves Brain Function
• Helps with Weight Loss
• Regulates Blood Sugar Levels
• Boosts Heart Health
• Anti-Microbial
• Anti-inflammatory properties
• Anti-fungal properties
• slows down osteoporosis
• Contains high amounts of vitamins and minerals